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Fried dish topped with fresh jalapeño, sesame seeds, and sautéed greens, served over thin noodles on a white plate.
Appetizers
Tuna sashimi arranged in a fan pattern on a white plate, drizzled with spicy orange sauce and sprinkled with sesame seeds.
Carpaccio
Sashimi salad with avocado, assorted raw fish, shredded vegetables, fresh herbs, and julienned carrots, lightly dressed.
Salad
Mixed sashimi with tuna, salmon, yellowtail, and albacore, garnished with daikon radish and fresh greens on a plate.
Sushi A La Carte
Sliced salmon sashimi on a white plate, garnished with shredded daikon radish and a green shiso leaf.
Sushi & Sashimi
Hand roll wrapped in nori, filled with eel, spicy tuna, and avocado, drizzled with eel sauce and sprinkled with sesame seeds.
Hand Rolls & Cut Rolls
Sushi rolls with shrimp tempura and crab, topped with seared beef, green onion, and red ponzu sauce on a white plate.
Special Rolls
Sashimi wraps with spicy tuna and crab salad, wrapped in salmon, tuna, yellowtail, and avocado, drizzled with creamy sauce.
Specials from Sushi Bar
Grilled filet mignon and mushrooms with steamed rice, sautéed vegetables, salad greens, tomato, cucumber, and dipping sauce.
Entrées
Chicken teriyaki with mixed vegetables in teriyaki sauce, served with steamed rice, sliced cucumber, and an orange wedge.
Kid’s Meals & Sides
Green tea mochi filled with vanilla ice cream on a white plate, surrounded by whipped cream and halved green grapes.
Desserts
Assorted Japanese sake bottles of various sizes and labels arranged together, including boxed and individual bottles.
Drinks
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Sushi on Fire exterior at night with a glowing sign, guests outside, a patio heater, and warm light from inside.
Restaurant
Seared Cajun tuna and albacore with ponzu, mango salsa, avocado, and jalapeño, garnished with sesame seeds on a white plate.
Popular Now
Seared albacore rolls on a white plate, topped with creamy sauce, tobiko, jalapeño, and fried onion, drizzled with eel sauce.
New Items
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Sushi on Fire restaurant exterior at night with warm glowing lights and guests dining on the patio.
Order Pickup at
Huntinton Beach Location
Sushi on Fire restaurant exterior during the day featuring a bright red awning on a sunny street corner.
Order Pickup at
Long Beach Location
DoorDash logo in white on a red background.
Get Your Fresh Meals
Delivered By Doordash
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Restaurant
Popular Now
New Items

All

Soy paper sushi rolls wrapped in red tuna and white yellowtail, on a white plate with a swirled red-orange creamy sesame sauce.

SPECIALS ROLLS

3 Companies Roll
Golden-crusted sushi rolls topped with avocado, chili oil, white sauce drizzle, and fresh green herb garnish on a white plate.

SPECIALS ROLLS

911 Roll
Seared albacore nigiri topped with crispy fried onions and green jalapeño, sitting in a light amber sauce on a white plate.

SPECIALS ROLLS

Animal Roll
Caramelized bananas in warm toffee sauce topped with vanilla ice cream and whipped cream, drizzled with bright red raspberry sauce.

DESSERTS

Banana Foster
Sushi rolls topped with glazed brown eel and sesame seeds, served with green cucumber slices and red chili strips in background.

SPECIAL ROLLS

Black Dragon Roll
Soy paper rolls topped with red tuna, avocado, and orange masago, drizzled with creamy sauce and chili oil, lifted by chopsticks.

SPECIAL ROLLS

Buzzy Roll (Tuna Wrapped)
Eight golden crispy fried wontons arranged on a white plate around a small ramekin of amber sweet and sour dipping sauce.

APPETIZERS

Crab Cheese Fried Wonton
Shrimp tempura and cucumber sushi rolls piled with golden crispy flakes and drizzled with dark brown eel sauce on a white plate.

SPECIAL ROLLS

Crunchy A Roll
Marinated cucumber slices topped with white julienned daikon, red imitation crab strips, and black and white sesame seeds.

SALADS

Cucumber Salad
Golden crispy rice cake topped with orange-red spicy tuna and green avocado slices, drizzled with red hot sauce and spicy mayo.

SPECIALS FROM SUSHI BAR

Fire Cracker
Colorful platter of seared fish slices with seaweed, grilled onion, shredded white daikon, and octopus and cucumber salads.

SPECIALS FROM SUSHI BAR

Four Corners
Crispy fried bananas surrounding a vanilla ice cream scoop in fluffy whipped cream, with red sauce drizzles on a white plate.

DESSERTS

Fried Banana A La mode
Round baked sushi in white halibut, topped with orange masago and green onion, drizzled with ponzu sauce and yellow lemon wedges.

SPECIAL ROLLS

Galaxy Roll
Sushi rolls topped with red tuna and orange masago, drizzled with white creamy sesame sauce, dark eel sauce, and chili oil.

SPECIAL ROLLS

Girl on the Beach Roll
Thinly sliced halibut in a circle on a white plate, each piece topped with a small bright red berry and fresh green herb leaves.

CARPACCIO

Halibut
Sushi rolls topped with red tuna, avocado, and crispy flakes, drizzled with chili oil and dark brown eel sauce on a white plate

SPECIAL ROLLS

Halloween Roll
Sliced fish-wrapped rolls drizzled with orange-red chili sauce, white creamy sauce, and dark brown eel sauce on a white plate.

SPECIALS FROM SUSHI BAR

HB Sun
White soy paper hand roll filled with crispy shrimp tempura, bright orange masago, assorted fish, red onion, and green onions.

SPECIALS FROM SUSHI BAR

Hello Kitty Hand Roll
Grilled filet mignon and mushrooms on green lettuce, served with white steamed rice, colorful vegetables, and a dark dipping sauce.

ENTREES

Hibachi Filet Mignon
Crispy wonton chips topped with spicy orange tuna, drizzled with white mayo and dark eel sauce, garnished with fresh green herbs.

SPECIALS FROM SUSHI BAR

Jacob Special
Fried dish topped with fresh jalapeño, sesame seeds, and sautéed greens, served over thin noodles on a white plate.

APPETIZERS

Jaw's Special
Sushi rolls topped with avocado, spicy orange shrimp salad, and sesame seeds, drizzled with dark brown eel sauce on a white plate.

SPECIAL ROLLS

Ken's Special Roll
Glazed chicken strips in sweet teriyaki sauce with cucumber and red bell pepper, served with white steamed rice in a white bowl.

KID'S MEALS

Kodomo Chicken Teriyaki
Sushi rolls piled with sautéed langostino and onions, topped with green jalapeño slices, red chili, and a creamy sauce drizzle.

SPECIAL ROLLS

Magic Mountain Roll
Cone-shaped dark nori hand roll filled with white rice, red spicy tuna, green avocado, and glazed brown eel on a white surface

CLASSIC CUT ROLLS 4 PCS

Michael "JoJo" Roll
vanilla ice cream scoop surrounded by round pale green mochi pieces and fluffy white whipped cream dollops in a white bowl.

DESSERTS

Mochi Ice Cream
Sushi rolls topped with seared beef and microgreens, sprinkled with sesame seeds, plated in a vibrant red-orange ponzu sauce.

SPECIAL ROLLS

New York New York Roll
Sliced octopus arranged on a white plate, garnished with green jalapeño, red chilies, fresh herbs, and yellow lemon wedges.

CARPACCIO

Octopus
Sushi rolls topped with thin pale pink salmon and sesame seeds on white rice, with a soft blurred pink flower in the background.

SPECIAL ROLLS

Pink Lady Roll
Sushi rolls topped with vibrant red seared tuna and sesame seeds, drizzled with dark brown eel sauce on a white plate.

SPECIAL ROLLS

Pork Chop Roll
Soy paper sushi rolls with tuna and avocado, covered in green cilantro sauce and drizzled with orange-red spicy sauce.

SPECIAL ROLLS

Refreshing Roll
Soy paper sushi rolls topped with seared albacore, crispy fried onions, green jalapeño, and drizzled creamy sauce on a white plate.

SUSHI & SASHIMI

Animal sushi
Mixed greens topped with fanned avocado slices, lemon, jalapeño, colorful vegetables, and a dark green cilantro sauce drizzle.

SALADS

Refreshing salad
Pale yellowtail slices fanned in a flower shape, garnished with green jalapeño rounds, fresh cilantro, and golden yuzu dressing.

SPECIALS FROM SUSHI BAR

RJ Baby Yellowtail
Golden tempura battered jalapeños topped with orange masago and sesame seeds, sitting in dark brown eel sauce and chili oil.

SPECIALS FROM SUSHI BAR

Robin & Pat Special
Seared yellowtail rolls with sautéed spinach, topped with green cilantro sauce and red chili flakes in a golden-orange sauce.

SPECIALS FROM SUSHI BAR

S&J
Soy paper sushi rolls with golden baked topping, drizzled with red chili and creamy white sauce, garnished with fresh green herbs.

SPECIAL ROLLS

S.O.F. Roll
Thick slices of fresh orange-pink salmon sashimi arranged in a row on a white plate, garnished with fresh green dill.

SUSHI & SASHIMI

Salmon
Assorted raw fish and octopus over mixed greens, topped with fanned avocado slices, shredded carrots, and fresh cilantro leaves.

SALADS

Sashimi Salad
Seared red tuna and pale albacore topped with fanned avocado slices, colorful yellow mango salsa, and fresh green jalapeño rounds.

SPECIALS FROM SUSHI BAR

Scorpion
Crispy golden fried calamari rings and tentacles on a white plate, served with two small ramekins of orange-red dipping sauce.

APPETIZERS

Seasoned Calamari
Soy paper rolls with colorful assorted fish, fresh mixed greens, and mango, drizzled with creamy sesame sauce and chili oil.

SPECIAL ROLLS

Sexy Roll
Blistered dark green Japanese shishito peppers in a dark bowl, topped with a fluffy mound of pale pink dried bonito flakes.

APPETIZERS

Shishito
Golden panko-crusted shrimp tempura and battered vegetables on a white plate with a small ramekin of dark dipping sauce.

APPETIZERS

Shrimp & Vegetable Tempura
Shrimp-wrapped nigiri topped with bright orange masago, a delicate quail egg yolk, and thin green onion strips on a white plate.

SUSHI & SASHIMI

Shrimp Boat
Golden fried rice with pink shrimp and shredded carrots, garnished with tomato, cucumber, lemon wedge, and a green dipping sauce.

ENTREES

Shrimp Fried Rice
Plump bright green edamame pods generously coated in bold spicy chili flakes and savory garlic seasoning in a dark bowl.

APPETIZERS

Spicy Edamame
Crispy golden tempura vegetables on a white plate, served with dark dipping sauce, a yellow lemon wedge, and fresh green salad.

SPECIALS FROM SUSHI BAR

Spicy Mike D
Crispy battered pieces topped with vibrant orange-red spicy sauce, fresh green herbs, and yellow lemon slices on a white plate.

SPECIALS FROM SUSHI BAR

Spicy Triple Crunch
Sushi rolls topped with seared yellowtail and vibrant green cilantro sauce, sprinkled with red chili flakes on a white plate.

SPECIAL ROLLS

Spicy White Dragon Roll
Golden tempura ice cream wedges with a vibrant green matcha interior, topped with fluffy whipped cream dollops on a white plate.

DESSERTS

Tempura Ice Cream
Golden tempura vanilla ice cream wedges, topped with fluffy whipped cream dollops on a white plate.

DESSERTS

Tempura Ice Cream
Red tuna slices arranged in a row on a white plate, topped with a reddish-orange spicy sauce and sprinkled with sesame seeds.

CARPACCIO

Tuna
Nori-wrapped maki rolls filled with vibrant red tuna and white rice, arranged on a dark stone surface with one roll cut open.

CLASSIC CUT ROLLS

Tuna Roll
Thick red tuna sashimi slices fanned out on a dark green banana leaf on a white plate, with a pink flower in the background.

SUSHI & SASHIMI

Tuna
Vibrant red tuna nigiri topped with fanned avocado slices, bright orange masago, and a drizzle of chili oil and dark spices.

SUSHI & SASHIMI

Tuna Special
Red tuna slices arranged around a white plate with dark ponzu sauce, sautéed spinach, roasted garlic, and sesame seeds.

SPECIALS FROM SUSHI BAR

Tuna Tataki
Deep-fried soy paper rolls topped with spicy orange-red tuna, drizzled with spicy mayo and dark sauce, sprinkled with sesame seeds.

SPECIAL ROLLS

White Roll
Pale yellowtail cups filled with colorful mango salsa and jalapeño, served with fresh baby greens and red cherry tomatoes.

SPECIALS FROM SUSHI BAR

Yellowtail Supreme

Restaurant

Guests dining at the sushi bar with chopsticks and drinks in a bright, casual restaurant with greenery in the windows.
Restaurant interior at night with diners at the sushi bar, chefs behind the counter, and pendant lighting overhead.
Sushi and appetizers on a dark counter, with chefs in black uniforms working at the sushi station under warm lighting.
Three chefs in black uniforms preparing sushi rolls at the open kitchen, surrounded by ingredients in a bustling restaurant.
Sushi chefs in headbands preparing dishes at an open kitchen counter, with pendant lights and dining room visible behind.
Sushi on Fire chef in a black uniform plating a dish at the sushi counter, with other chefs working in the background.
Sushi on Fire exterior at night with a glowing sign, guests at the entrance and patio, and a patio heater on the sidewalk.
Sushi on Fire restaurant exterior during daytime, with the restaurant sign, potted plants, and patio umbrellas visible.

Popular Now

Bowl with seared salmon, tuna, albacore, and yellowtail, served with seaweed, octopus, cucumber, and daikon radish salads.

SPECIALS FROM SUSHI BAR

Four Corners
Halibut carpaccio in a circular pattern on a white plate, each piece garnished with a fresh herb leaf and a red berry.

CARPACCIO

Halibut
Sashimi wraps with spicy tuna and crab salad, wrapped in salmon, tuna, yellowtail, and avocado, drizzled with creamy sauce.

SPECIALS FROM SUSHI BAR

HB Sun
Baked langostino sushi rolls on a white plate, topped with avocado, shrimp salad, green onion, chili oil, and eel sauce.

SPECIAL ROLLS

Ken's Special Roll
Sushi rolls with shrimp tempura and crab, topped with seared beef, green onion, and red ponzu sauce on a white plate.

SPECIAL ROLLS

New York New York Roll
Soy paper rolls with baked scallops and avocado, topped with seared Cajun tuna, sesame seeds, chili oil, and eel sauce.

SPECIAL ROLLS

Pork Chop Roll
Yellowtail sashimi fanned out on a white plate, topped with jalapeño, cilantro, and drizzled with yuzu lime dressing.

SPECIALS FROM SUSHI BAR

RJ Baby Yellowtail
Bananas Foster with vanilla ice cream and whipped cream, drizzled with raspberry sauce over caramelized bananas.

DESSERTS

Banana Foster
Sliced salmon sashimi on a white plate, garnished with shredded daikon radish and a green shiso leaf.

SUSHI & SASHIMI

Salmon
Sashimi salad with avocado, assorted raw fish, shredded vegetables, fresh herbs, and julienned carrots, lightly dressed.

SALADS

Sashimi Salad
Seared Cajun tuna and albacore on a plate, topped with avocado, mango salsa, jalapeño, and drizzled with ponzu sauce.

SPECIALS FROM SUSHI BAR

Scorpion
Tempura-fried vanilla ice cream sliced open, topped with whipped cream and sesame seeds on a white plate.

DESSERTS

Tempura Ice Cream
Tuna sashimi arranged in a fan pattern on a white plate, drizzled with spicy orange sauce and sprinkled with sesame seeds.

CARPACCIO

Tuna
Tuna sashimi on a green bamboo leaf on a white plate, garnished with shredded daikon radish and a small flower.

SUSHI & SASHIMI

Tuna
Deep-fried soy paper roll with langostino, shrimp, and avocado, topped with spicy tuna and drizzled with spicy mayo.

SPECIAL ROLLS

White Roll
Yellowtail rolls with mango salsa, jalapeño, cherry tomatoes, and baby greens with yuzu dressing on a white plate.

SPECIALS FROM SUSHI BAR

Yellowtail Supreme

New Items

Warm caramelized bananas in golden toffee sauce, topped with a melting vanilla ice cream scoop, whipped cream, and red raspberry drizzle.

DESSERTS

Banana Foster
Soy paper sushi rolls topped with pink tuna and yellowtail, served with a creamy spicy sesame dipping sauce on the side.

SPECIALS ROLLS

3 Companies Roll
Sushi roll with orange spicy tuna and cucumber, topped with green avocado, drizzled with chili oil and soy sauce.

SPECIALS ROLLS

911 Roll
Golden crispy wonton chips scattered on a plate, topped with orange-red spicy tuna, white mayo, dark eel sauce, and green herb garnish.

SPECIALS FROM SUSHI BAR

Jacob Special
Shrimp tempura rolls topped with seared beef slices, green micro herbs, and sesame seeds, served in a red-orange ponzu sauce.

SPECIAL ROLLS

New York New York Roll
Salmon-draped sushi rolls on white rice sprinkled with sesame seeds and pepper, with a blurred pink flower in the background.

SPECIAL ROLLS

Pink Lady Roll
Seared fish fillet topped with crispy fried onion strings and green herbs, served in a light golden sauce on a white plate.

SUSHI & SASHIMI

Animal Roll
Baked sushi rolls with golden tops, dark nori, orange tobiko, green scallions, and a brown sauce drizzle on a white plate.

SUSHI & SASHIMI

Animal sushi
Sushi On Fire
Sushi On Fire is about good food, fun, and happiness. We’ve been here since 2005. Our dishes are known as the best fusion and traditional Japanese sushi dishes in Huntington Beach. All items are prepared with authentic Japanese ingredients, flavored by our famous recipes, and presented to you in the Sushi On Fire style. Come experience Sushi On Fire at our Huntington Beach or Long Beach location. Come light the fuse!

Opening Hours

Huntington Beach

Monday
12:00 PM - 09:30 PM
Tuesday
12:00 PM - 09:30 PM
Wednesday
12:00 PM - 09:30 PM
Thursday
12:00 PM - 09:30 PM
Friday
12:00 PM - 10:00 PM
Saturday
12:00 PM - 10:00 PM
Sunday
12:00 PM - 09:30 PM

Long Beach

Monday
12:00 PM - 09:30 PM
Tuesday
12:00 PM - 09:30 PM
Wednesday
12:00 PM - 09:30 PM
Thursday
12:00 PM - 09:30 PM
Friday
12:00 PM - 10:00 PM
Saturday
12:00 PM - 10:00 PM
Sunday
12:00 PM - 09:00 PM
We do not accept reservations. We operate on a first-come, first-served basis. We look forward to seeing you soon!
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